I hallucinate
2019
![Jhallucine Jhallucine](https://duvinauxliens.com/wp-content/uploads/2021/07/Jhallucine-800x600.jpg)
Grape variety : Pineau d’Aunis
Alcohol : 13%.
Vinification and maturation : Ancestral method. Direct pressing. Fermentation starts in open vats. Bottling during fermentation. Disgorging and leveling with the same wine.
Wine without input, not filtered, not sulfited.
Total SO2 : 17 mg/l
Residual sugars : g/l
Domain : Les Fosses Rouges
Terroir : Clay soil with an omnipresence of flint.
Average age of the vines : 13 years
Plantation density : 6500 vines/hectare
Yield : 30 hl/ha
Benoit Savigny applies the principles of organic viticulture since 2015. He started the certification in 2018, 2021 is the first vintage certified organic.
Label : Ariel Cortez